Whether it’s an unexpected weeknight meal with a neighbor or a weekend dinner party with fifteen of your closest friends, having people over is supposed to be fun, not stressful. Roman shares all-new recipes that are for gatherings big and small, any day of the week. Heavy on the easy-to-execute vegetables and versatile grains, paying lots of close attention to crunchy, salty snacks, and with love for all the meats– these are the foods your people want. And Roman gives you the tips, sass, and confidence to pull it all off. — adapted from Amazon.com info Read more…
Mastering the Art of French Cooking eBook
$13.00
Mastering pasta: the art and practice of handmade pasta, gnocchi, and risotto eBook
$11.00
Mastering Pizza eBook
$15.00
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